Last Updated: 26th April 2024

Roasted Tomato Gnocchi

Tomatoes : Loose (Tomatoes : Loose), Gnocchi (Mashed Potatoes 80% (water, Dehydrated Potatoes: Potatoes, Emulsifying Agents: Mono- And Diglycerides Of Fatty Acids, Spices, Natural Flavourings), **Wheat** Flour, Potato Starch, Salt, Rice Flour, Acidity Regulator: Lactic Acid, Preservative: Potassium Sorbate), Pomace Oil : value (Pomace Olive Oil (99%), Virgin Olive Oil (1%).), Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Balsamic Vinegar (Wine Vinegar(**Sulphur dioxide**), Grape Must Concentrate(Grape Must, **Sulphur dioxide**), Colour(Sulphite Ammonia Caramel).), Micro Peashoot : Tendril (Micro Peashoot : Tendril), Garlic : Peeled (Garlic : Peeled), Brakes Table Salt (Salt, Anti-caking Agent E535.)

 Contains

  • Gluten
  • Sulphur Dioxide
  • Wheat

 May Contain

  • Celery
  • Mustard

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Tree Nuts
  • Walnuts

  • Halal
  • Vegan
  • Vegetarian

Energy 1637kj 391kcal
19.56%
Fat 17.66g
25.22%
Saturates 2.15g
10.75%
Sugars 6.12g
6.8%
Salt 1.71g
28.5%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)163719.56
(KCal)39119.56
Fat (g)17.6625.22
of which saturates (g)2.1510.75
Carbohydrates (g)59.5922.92
of which sugars (g)6.126.8
Protien (g)7.9115.82
Fibre (g)1.50
Salt (g)1.7128.5
Weight (g)372.3-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.