Last Updated: 26th April 2024

Pesto calabrese Gnocchi

Gnocchi (Mashed Potatoes 80% (water, Dehydrated Potatoes: Potatoes, Emulsifying Agents: Mono- And Diglycerides Of Fatty Acids, Spices, Natural Flavourings), **Wheat** Flour, Potato Starch, Salt, Rice Flour, Acidity Regulator: Lactic Acid, Preservative: Potassium Sorbate), Roasted Red Peppers (Roasted red peppers(66%), Water, Salt, Citric Acid), Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Granarolo Hard Cheese : Grated, Imperial Almonds : Blanched, Whole (**Almonds** (100%)), Chillies : Red (Red Chillies), Micro Peashoot : Tendril (Micro Peashoot : Tendril), Garlic : Peeled (Garlic : Peeled), Brakes Table Salt (Salt, Anti-caking Agent E535.), Lemon : . (Lemon : .)

 Contains

  • Almonds
  • Gluten
  • Milk
  • Tree Nuts
  • Wheat

 May Contain

  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Hazelnuts
  • Macadamia
  • Mustard
  • Oats
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Walnuts

 Does not contain

  • Crustaceans
  • Eggs
  • Fish
  • Lupin
  • Molluscs
  • Peanuts

  • Halal
  • Vegetarian

Energy 1547kj 370kcal
18.48%
Fat 12.05g
17.22%
Saturates 2.01g
10.03%
Sugars 2.48g
2.75%
Salt 2.21g
36.79%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)154718.48
(KCal)37018.48
Fat (g)12.0517.22
of which saturates (g)2.0110.03
Carbohydrates (g)54.5520.98
of which sugars (g)2.482.75
Protien (g)9.1518.29
Fibre (g)1.80
Salt (g)2.2136.79
Weight (g)218.3-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.