Last Updated: 3rd May 2024

Porridge

Add approx 3/4 of mug of hot water to 3/4 bowl of porridge

Quaker Original Porridge : Gluten Free (Quaker Wholegrain Rolled **Oats**), Milfresh Milk Powder (Whey Permeate Powder (**Milk**), Skimmed **Milk** Powder (24%), Coconut Oil, Maltodextrin, Anti-caking Agent (E551), Stabilisers (E340ii, E452i), **Milk** Proteins, Emulsifiers (E471), Vitamins (C,A, D3).), Icing Sugar (Sugar (97%), Maize Starch)

 Contains

  • Gluten
  • Milk
  • Oats

 May Contain

  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

  • Halal
  • Vegan
  • Vegetarian

Energy 949kj 227kcal
11.34%
Fat 4.64g
6.63%
Saturates 1.84g
9.22%
Sugars 9.89g
10.99%
Salt 0.13g
2.18%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)94911.34
(KCal)22711.34
Fat (g)4.646.63
of which saturates (g)1.849.22
Carbohydrates (g)36.7414.13
of which sugars (g)9.8910.99
Protien (g)6.9213.84
Fibre (g)4.180
Salt (g)0.132.18
Weight (g)59-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.