Last Updated: 29th April 2024

9 Pesto Buffalo Mozzarella & Balsamic onions Pizza

Francia : Buffalo Mozzarella (buffalo Mozzarella (**Milk**)), Cirio BIB : Pizza Sauce (Tomatoes (96.5%), onion (1%), sugar, salt, basil (0.5%), rehydrated oregano (0.3%), acidity regulator: citric acid.), Onions : Red (Red Onion.), Nut Free Green Pesto : Vegan (Basil (26%), Olive Oil, Sunflower Oil, Sunflower Seeds (6%), Potato Powder, Sugar, Garlic, Sea Salt, Acidity Regulators: Acetic Acid, Citric Acid.), Balsamic Vinegar (Wine Vinegar(**Sulphur dioxide**), Grape Must Concentrate(Grape Must, **Sulphur dioxide**), Colour(Sulphite Ammonia Caramel).), Flatstone 9" Pizza Base 1x18, Basil (Basil), Maldon Sea Salt (SEA SALT)

 Contains

  • Gluten
  • Milk
  • Sulphur Dioxide
  • Wheat

 May Contain

  • Eggs

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Tree Nuts
  • Walnuts

  • Halal
  • Vegetarian

Energy 1841kj 440kcal
22%
Fat 35.51g
50.72%
Saturates 20.87g
104.35%
Sugars 6.99g
7.76%
Salt 1.63g
27.15%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)184122
(KCal)44022
Fat (g)35.5150.72
of which saturates (g)20.87104.35
Carbohydrates (g)9.73.73
of which sugars (g)6.997.76
Protien (g)19.5839.16
Fibre (g)0.980
Salt (g)1.6327.15
Weight (g)230.1-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.