Last Updated: 8th May 2024

THIS ISN’T Korean Noodle Salad

SALAD THIS ISN'T KOREAN NOODLE (Carrot and Cabbage Slaw: (22%) (Carrot, Red Cabbage) Udon Noodles : (22%) (**Wheat** Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Salt, Turmeric, Paprika, Acidity Regulator: Citric Acid, Firming Agents: Potassium Carbonate and Sodium Carbonate, Vegetable Oil (Sunflower Oil, Rapeseed Oil)) Korean Style BBQ Sauce: (18%) (Soft Dark Brown Sugar (White Sugar, Cane Molasses), Water, Red Chilli, Ginger, Spirit Vinegar, White Miso Paste (Water, Soybeans, Rice, Salt, Alcohol), Tomato Paste, Tamari Soy Sauce (Water, Soybeans, Salt, Spirit Vinegar), Garlic, Corn Flour, Sunflower Oil, Salt (Anti-caking Agent: Sodium Ferrocyanide), Smoked Paprika) This Isn't Chicken: (11%) (**Soya** Protein Concentrate, Water, Sunflower Oil, Flavouring, Pea Protein Isolate, Potato Starch, Salt, Pea Fibre, Rapeseed Oil, Maltodextrin, Stabiliser: Calcium Sulphate, Salt and Pepper Seasoning (Maltodextrin, Black Pepper, Sugar, Yeast Extract Powder, Natural Flavouring, Sea Salt), Iron, Vitamin B12) Spinach: (10%) Carrot and Cabbage Slaw: (10%) (Carrot, Red Cabbage) Edamame Beans: (4%) [**Soya**] Rapeseed Oil: (1%) Water: (1%) White Wine Vinegar: (Wine Vinegar, Antioxidant: Sulphites))

 Contains

  • Gluten
  • Soya
  • Sulphur Dioxide
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Tree Nuts
  • Walnuts

  • Vegan
  • Vegetarian
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.