Last Updated: 29th April 2024

Chicken Tikka Masala served with Rice, Poppadum, Mango Chutney & Raitha

Diced Chicken Thigh UK Red Tractor Halal (HALAL AT POINT OF SLAUGHTER), Tilda Easy Cook : Basmati Rice : Par-Boiled (Parboiled Basmati Rice), Coconut Yoghurt : Natural : The CC, Chopped Tomatoes (Chopped Tomatoes, Tomato Juice, Citric Acid (E330)), Sharwoods Mango Chutney : green label (Sugar, Mangoes (46%), Salt, Acid (Acetic Acid), Spices.), Onions : Large (Whole Onion), Brakes Natural Yogurt : Organic (Organic Whole **Milk** Natural Yogurt.), Red Lentils (Red Lentils), Cream Double (Cows **Milk**), Cucumber : Large (Cucumber : Large), Poppadoms : Plain Extra Large (Black Gram Flour, Water, Salt, Raising Agent(Calcium Oxide), Rice Flour, Sunflower Oil.), Tomato Paste : Italian (Tomatoes, Acidity Regulator(Citric Acid).), Garlic : Peeled (Garlic : Peeled), Coriander (Coriander), Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Mint (Mint), Ginger (Ginger), Vegetable Oil : Extended Life (Refined Rapeseed Oil, Anti-Foaming Agent Dimethylpolysiloxane.), Brakes Cumin Seeds : Whole (Whole Cumin Seeds), Garam Masala (Coriander (38%), Cumin (34%), Dill (7%), Black Pepper, Cinnamon (Cassia), Ginger (6%), Clove.), Brakes Turmeric (Ground Turmeric.), Cayenne Pepper : Herbs (Ground Cayenne Pepper.), Brakes Table Salt (Salt, Anti-caking Agent E535.), Maldon Sea Salt (SEA SALT), Ground : Black Pepper (Ground Black Pepper.), Lemon : . (Lemon : .)

 Contains

  • Milk

 May Contain

  • Barley
  • Gluten
  • Oats
  • Rye
  • Wheat

 Does not contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Peanuts
  • Pecan
  • Pistachio
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

  • Halal
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.