Last Updated: 27th August 2024
Bangers & Mash (VG)
Contains
- Barley
- Celery
- Gluten
- Oats
- Rye
- Sulphur Dioxide
- Wheat
May Contain
- Mustard
Does not contain
- Almonds
- Brazilnuts
- Cashews
- Crustaceans
- Eggs
- Fish
- Hazelnuts
- Lupin
- Macadamia
- Milk
- Molluscs
- Peanuts
- Pecan
- Pistachio
- Sesame
- Soya
- Tree Nuts
- Walnuts
% of an adult’s reference intake
Typical Values | Per Portion | % RDA |
---|---|---|
Energy (KJ) | 6968 | 83.27 |
(KCal) | 1665 | 83.27 |
Fat (g) | 63.74 | 91.06 |
of which saturates (g) | 24.42 | 122.08 |
Carbohydrates (g) | 253.02 | 97.32 |
of which sugars (g) | 33.6 | 37.33 |
Protien (g) | 36.07 | 72.14 |
Fibre (g) | 7.75 | 0 |
Salt (g) | 83.73 | 1395.55 |
Weight (g) | 2054 | - |
Please note nutritional information is currently in beta mode and there may be discrepancies
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.