Last Updated: 22nd July 2024

Gluten Free Roll

Burger Bun : (GF) (Sourdough 25% (Rice Flour, Water), Water, Rice Starch, Maize Starch, Millet Flour, Vegetable Fibre (Psyllium), Sugar, Thickener: Hydroxypropyl Methyl Cellulose, **Lupin** Protein, Sunflower Oil, Yeast, Salt, Emulsifier: Mono- and Diglycerides of Fatty Acids, Flavour)

 Contains

  • Lupin

 May Contain

  • Mustard
  • Sesame
  • Soya

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Macadamia
  • Milk
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Vegan
  • Vegetarian
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 22nd July 2024

Roast Potatoes

Potatoes : Baker : 50's (Jacket Potato), Vegetable Oil : Extended Life (Refined Rapeseed Oil, Anti-Foaming Agent Dimethylpolysiloxane.), Thyme (Thyme), Maldon Sea Salt (SEA SALT)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Halal
  • Vegan
  • Vegetarian

Energy 1261kj 301kcal
15.07%
Fat 15.44g
22.05%
Saturates 1.08g
5.4%
Sugars 1.2g
1.33%
Salt 0.24g
4.01%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)126115.07
(KCal)30115.07
Fat (g)15.4422.05
of which saturates (g)1.085.4
Carbohydrates (g)35.0913.5
of which sugars (g)1.21.33
Protien (g)4.118.23
Fibre (g)2.880
Salt (g)0.244.01
Weight (g)217.2-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 22nd July 2024

Pigs in Blankets

Gluten Free Farmhouse Pork Sausages 12s 2.5kg UK Organic (Organic Pork (70%), Sea Salt, Organic Rice Flour, Organic Onion Powder, Organic Spices, Organic Garlic Powder, Flavouring (Organic Nutmeg Oil), Organic Herbs.?), Green Back Bacon (Rindless) 2.27kg UK Red Tractor (Pork (86%), Water, Salt, Preservatives (Sodium Nitrite, Potassium Nitrate), Antioxidant (Sodium Ascorbate))

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 22nd July 2024

Nut roast with Maple roasted parsnips and Carrots & cranberry sauce in a soft roll

Carrots (Carrot), Parsnips (Parsnips), Onions : Red (Red Onion.), Leeks (Leek), Maple Syrup : Info: Plastic Bottle (Maple Syrup.), Oranges : Medium (Oranges : Medium), Mushrooms : Chestnut (Mushrooms : Chestnut), OwnCranberry Sauce (Sugar, Cranberries (35%), Water, Gelling Agent (Pectin), Acidity Regulator (Trisodium Citrate), Preservative (Potassium Sorbate).), Chestnuts : BB (Chestnuts), Brakes Breadcrumbs : Gluten Free (Breadcrumbs (Rice Flour, Water, Dextrose, Vegetable Fibre, Salt [Anti-caking Agent (Sodium Ferrocyanide)], Mono- and Di-Glycerides of Fatty Acids, Caramelised Sugar Syrup, Paprika Extract).), Green Lentils (Green Lentils), Flora Sunflower : Soft Spread (Plant oils (sunflower, rapeseed, palm1, linseed), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A.), Mixed Nuts : Chopped (**Peanuts** (70%), **Almonds** (15%), **Walnuts** (15%).), Dried Cranberries (Sugar, Cranberries (44%), Sunflower Oil.), Brakes Rapeseed Oil : Extend Life (Rapeseed Oil, Anti-foaming Agent(Dimethylpolysiloxane).), Thyme (Thyme), Vegetable Oil : Extended Life (Refined Rapeseed Oil, Anti-Foaming Agent Dimethylpolysiloxane.), Rosemary (Rosemary), Garlic : Peeled (Garlic : Peeled), Knorr Professional Jelly : vegetable (Concentrated vegetable bouillon (71%) [water, carrot, leek, onion], salt, yeast extract, sugar, mushroom juice concentrate, gelling agents (xanthan gum, locust bean gum), flavourings, ground bay leaves. Made from sustainably grown ingredients), Maldon Sea Salt (SEA SALT), Nutmeg : ground (Ground Nutmeg.), Ground : White Pepper (Ground White Pepper.), Hobbs Bun : Wild

 Contains

  • Almonds
  • Barley
  • Gluten
  • Milk
  • Oats
  • Peanuts
  • Rye
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

 May Contain

  • Brazilnuts
  • Cashews
  • Eggs
  • Hazelnuts
  • Macadamia
  • Pecan
  • Pistachio
  • Soya

 Does not contain

  • Celery
  • Crustaceans
  • Fish
  • Lupin
  • Molluscs
  • Mustard
  • Sesame
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 22nd July 2024

Roasted pork belly with Sage & Onion Stuffing maple roasted Parsnips & carrots & apple sauce in a soft roll

Pork Belly : Boneless, Rind On : Organic : UK, Carrots (Carrot), Parsnips (Parsnips), Bread Granary : Thick Sliced (white **Wheat** flour(with added calcium carbonate,iron,niacin,thiamin) water,bran(malted **Wheat** flakes,Kibbled malted **Wheat**,malted **Wheat** flour,**Wheat** **Gluten** **Wheat** flour , **Rye** flour,**Barley** malt flour) Yeast Shortening(vegetable oil) palm & palm fractions , rapeseed salt flour improver(ascorbic acid)), Onions : Large (Whole Onion), Maple Syrup : Info: Plastic Bottle (Maple Syrup.), Beechwood Eggs : Free Range : Medium, Fords Morning Rolls : Large : Scotch (**Wheat** Flour (with added calcium carbonate, iron, niacin (B3) and thiamine (B1)), Water, Yeast, Rice Flour, Salt, Emulsifiers (E472e, E471), **Soya** Flour, Vegetable Oil (Rapeseed), Flour Treatment Agents (E300, E920)), Caster Sugar (Cane Sugar), Flora Sunflower : Soft Spread (Plant oils (sunflower, rapeseed, palm1, linseed), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A.), Butter : Salted (Butter (**Milk**) (Minimum 80% Fat), Salt (1.5%)), Brakes Rapeseed Oil : Extend Life (Rapeseed Oil, Anti-foaming Agent(Dimethylpolysiloxane).), Thyme (Thyme), Brakes Sage, Garlic : Peeled (Garlic : Peeled), Vegetable Oil : Extended Life (Refined Rapeseed Oil, Anti-Foaming Agent Dimethylpolysiloxane.), Maldon Sea Salt (SEA SALT), Ground : White Pepper (Ground White Pepper.), Apples : Braeburn (Apples : Braeburn)

 Contains

  • Barley
  • Eggs
  • Gluten
  • Milk
  • Oats
  • Rye
  • Soya
  • Wheat

 May Contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Hazelnuts
  • Macadamia
  • Pecan
  • Pistachio
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

 Does not contain

  • Celery
  • Crustaceans
  • Fish
  • Lupin
  • Molluscs
  • Mustard
  • Peanuts
  • Sesame
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 22nd July 2024

Turkey, stuffing and Pancetta in soft roll with maple roasted Parsnips & carrots & cranberry sauce

Loaf : Wholemeal : Sliced : Medium (Wholemeal **Wheat** Flour, Water, Salt, **Wheat** Flour (with Calcium, Iron, Niacin, Thiamin), Palm Oil, Yeast, Emulsifiers (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Glycerides of Fatty Acids), Preservative (Calcium Propionate), **Soya** Flour, Spirit Vinegar,Flour Treatment Agent(Ascorbic Acid).), Burger Bap : 4" (White Wheat Flour Wheat Flour, Calcium Carbonate, Iron,Niacin, Thiamin, Water, Soya Flour, Sugar, MargarineVegetable Oil (RSPO Certified Palm, Rapeseed), Water, Salt,Yeast, Salt, Flour Improver Wheat Flour, Ascorbic Acid,Golden Linseeds, Glaze Water, Pea Proteins, Sunflower Oil,Dextrose, Maltodextrin, Maize Starch), Turkey Escalopes : Halal : United Kingdom, Carrots (Carrot), Parsnips (Parsnips), Maple Syrup : Info: Plastic Bottle (Maple Syrup.), Onions : Large (Whole Onion), OwnCranberry Sauce (Sugar, Cranberries (35%), Water, Gelling Agent (Pectin), Acidity Regulator (Trisodium Citrate), Preservative (Potassium Sorbate).), Chestnuts : BB (Chestnuts), Dried Cranberries (Sugar, Cranberries (44%), Sunflower Oil.), Brakes Rapeseed Oil : Extend Life (Rapeseed Oil, Anti-foaming Agent(Dimethylpolysiloxane).), Butter : Salted (Butter (**Milk**) (Minimum 80% Fat), Salt (1.5%)), Beechwood Eggs : Free Range : Medium, Vegetable Oil : Extended Life (Refined Rapeseed Oil, Anti-Foaming Agent Dimethylpolysiloxane.), Thyme (Thyme), Parsley : Flat Leaf (Flat Leaf Parsley), Garlic : Peeled (Garlic : Peeled), Sage (Sage), Maldon Sea Salt (SEA SALT), Brakes Table Salt (Salt, Anti-caking Agent E535.), Ground : White Pepper (Ground White Pepper.), Smoked : Pancetta : Sliced

 Contains

  • Barley
  • Eggs
  • Gluten
  • Milk
  • Oats
  • Rye
  • Soya
  • Sulphur Dioxide
  • Wheat

 May Contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Hazelnuts
  • Macadamia
  • Pecan
  • Pistachio
  • Sesame
  • Tree Nuts
  • Walnuts

 Does not contain

  • Celery
  • Crustaceans
  • Fish
  • Lupin
  • Molluscs
  • Mustard
  • Peanuts
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.